Maggie Beer

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• Feature Stay at Maggie’s Orchard House

  An original farmhouse, a welcome escape.

  Find out more
• Freshly picked from Maggie's garden...

  Freshly picked from Maggie's garden...

• Highlights from Instagram

  With the warm weather looking like it's going nowhere, don't forgot my ice cream sticks make a delicious option for dessert

• Highlights from Instagram

  Figs- I am currently picking and bringing them into the Farmshop and Eatery every second day

• Highlights from Instagram

  Not your typical spring rolls!These Burnt Fig & Banana Spring Rolls are the perfect rainy day project

• Highlights from Instagram

  The talented Adriano Zumbo & Maggie at @mieleaustralia Brisbane for the #maggiebeerfoundation ‘Champions of Change’ cooking demonstration! @zumbopatisserie

• Highlights from Instagram

  Just when we thought things couldn’t get better in Maggie’s world of ice cream, along comes another contender for our new favourite thing – Chocolate, Coffee & Biscuit Ice Cream

• Feature Join Maggie's Food Club

  Staying in the loop never tasted so good!

  Join Maggie's Food Club
• Maggie is taking her latest book 'Maggie's Christmas' on tour! Visit www.penguin.com.au/maggiebeertour for more info.

  Maggie is taking her latest book 'Maggie's Christmas' on tour! Visit www.penguin.com.au/maggiebeertour for more info.

• Highlights from Instagram

  Always so much fun when @thecrazybull comes to visit! Don’t miss Miguel and Maggie cooking up a Christmas feast tonight on @livingroomtv at 7:30pm #thelivingroom #channel10

• Highlights from Instagram

  “Always a pleasure to catch-up with the crew from MasterChef”-MB ~Maggie having a laugh with the MasterChef boys~ #maggiebeer #masterchef #australia #judges #channel10 #instagood #cooks…

• Nice day for a walk

  Admire the view

• Fruit

  Soon these will be full of apples and pears

• Baking

  Fig fruit tarts

• World's Longest Lunch

  World's Longest Lunch

• Highlights from Instagram

  We have some droolworthy new recipes coming to the website later this week..

• Busy Week

  Marie-Anne and Emily holding down the fort yesterday at the Tanunda Town Day

• Highlights from Instagram

  The perfect Australia Day barbecue wouldn’t be the same without a delicious hamburger! Toasted bun base with mayonnaise, a patty topped with the bacon, sliced beetroot, onion, shredded lettuce,…

• Chocolate brownies

  Straight from the oven, raspberry and chocolate brownies

• Quinces

  Quinces

• Olive Picking

  Olives

• Melbourne Good Food & Wine

  Come visit some of our Farmshop team at Melbourne's Good Food & Wine Show

• Maggie, @curtisstone & Chris at the Sydney Good Food & Wine Show. #gfws #goodfoodie #curtisstone #maggiebeer

  Chris catching up with Ainsley Harriott backstage at the Celebrity Theatre today

• The Valley is getting ready for the Tour Down Under with Stage 1 returning to Nuriootpa once again. And that means Mengler's Hill to tackle for the riders!

  The Valley is getting ready for the Tour Down Under with Stage 1 returning to Nuriootpa once again

• Our view this morning

  Our view this morning

• Cooking time

  Raisin, vino cotto and rosemary fudge

• Highlights from Instagram

  Giveaway time! Our friends at @milligramstore have given us 5 of these beautiful @riflepaperco market lists to giveaway

• Maggie in New Zealand at Wellington on a plate

  Maggie's dish at Wild from the Sea

• We can't wait for you to see Maggie's new book! Maggie's Christmas will be available from the 25th of September.

  We can't wait for you to see Maggie's new book! Maggie's Christmas will be available from the 25th of September.

• Photo shoot

  Photo shoot

• Highlights from Instagram

  Maggie & Colin before today's @universitysa ceremony where Maggie received an honorary doctorate.

• Highlights from Instagram

  Fresh herbs can add so much wonderful flavour to a dish! Rosemary with roast pumpkin